Did you know that America is the only country in the world where vaccinations are mandatory?
In 'Shoot 'Em Up' Judy Apicella speaks with the experts as they reveal the damage we unknowingly do to our children.
Learn about mercury, formaldehyde and aluminum that some vaccines contain and the autism, asthma and neurological damage they could contribute to.
Could one of the reasons be that most of the individuals who make the decisions about the vaccines kids receive have a financial stake in the drug companies that hold the patents?
This reasoned yet brilliant expose is one that the pharmaceutical community hopes you won't see, but is must viewing for all. Easily one of the most important documentaries you will ever see.
Also includes 2nd Feature: What Are We Doing To Our Children and Our Planet?
Are we capable of cloning humans and if so should we? This shocking film examines the full ramifications of this explosive controversy and explores exactly what cloning is.
See which animals have already been cloned and whether this technology can be refined to clone humans. The tangled ethical and technical issues surrounding cloning are fully explored by leading practitioners and thinkers in the field.
Includes the facts about this controversial field of science along with a series of spellbinding interviews with researchers, scientists, theologians, legal experts and the best known, most credible biotechnology authorities in the world today.
Packed with bonus features, expert analyzes, in-depth commentary and unforgettable conclusions about this new and emerging field of science.
THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled patented genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.
From the prairies of Saskatchewan Canada to the fields of Oaxaca Mexico this film gives a voice to farmers whose lives and livelihoods have been negatively impacted by this new technology. The health implications government policies and push towards globalization are all part of the reason why many people are alarmed about the introduction of genetically altered crops into our food supply. Shot on location in the U.S. Canada and Mexico The Future of Food examines the complex web of market and political forces that are changing what we eat as huge multinational corporations seek to control the world's food system.
The film also explores alternatives to large-scale industrial agriculture placing organic and sustainable agriculture as real solutions to the farm crisis today.
The Future of Food reveals that there is a revolution going on in the farm fields and on the dinner tables of America a revolution that is transforming the very nature of the food we eat
Directors: Deborah Koons Garcia
Format: Color, DVD-Video, Letterboxed, Special Edition, NTSC
"You have cancer. You're going to die!" The doctors told me. "but they were wrong!" says Lorraine Day, M.D.
"I refused mutilating surgery, chemotherapy and radiation, the treatment methods ALL physicians are taught, and got well by using God's natural remedies instead.
"I'll tell you exactly how I did it!"
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Dr. Day was diagnosed with invasive breast cancer but rejected standard therapies because of their destructive side effects and because those therapies often lead to death.
"She chose instead to rebuild her immune system using the natural, simple, inexpensive therapies designed by God and outlined in the Bible, so her body could heal itself.
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In this video/DVD Dr. Day reveals:
The EXACT TEN STEP plan she used to get well!
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Why what you put in your mouth determines whether you're sick or well.
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Why you may think you're sick - but you're really thirsty.
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How anyone can carry out this natural, simple, inexpensive plan at home.
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How this plan has been used successfully by many patients with different types of life-threatening diseases to regain their health
This documentary exposes a vast conspiracy to contaminate and control the world's food supply through genetic engineering of food crops. Leading scientists, researchers and activists present the facts that you need to know about genetically modified organisms (GMOs).
The methods used to genetically engineer plants are imprecise and extremely dangerous. Eighty percent of food sold in North America already has ingredients made of GMOs that have not been adequately tested for safety. This program presents all the facts about this alarming controversy and features the best-known, most credible bio tech / agriculture authorities in the world today.
